I’ve always loved daffodils, so it’s the one flower I especially like to buy each year at the Spring Festival Flower Fair. In Chinese, it is called shui xian 水仙, which is literally “water immortal” and the English translation is often either “water fairy flower” or just “water narcissus”. They are put in shallow bowls, of all sizes, with just water or water and pebbles. It is believed that if they bloom on New Year’s Day, it will bring good fortune for the upcoming year, so, they are cultivated very carefully to do just that; And mine did have its first few blooms on New Year’s Day, today there are many more! The blooms are quite small and have a very sweet smell. I bought a small dish with a dozen bulbs and it cost 20rmb or about $3usd. Sometimes, you will also see “narcissus carving” where the bulbs have been cut a certain way in order to bloom with a certain curve, then they are put in a dish to grow as a bird or something else. I found this interesting article about the Chinese bringing daffodil bulbs to the USA in the late 1800’s: http://www.pacifichorticulture.org/articles/relict-gold-the-long-journey-of-the-chinese-narcissus/